FISH.
Our range of frozen fish products processed and packaged for food service, wholesale and retail markets available for you.
QUALITIES
BASA (PANGASIUS)
BASA is a fast growing freshwater fish and commonly known as Vietnamese River Cobbler.
BASA farming is sustainable, healthy and an affordable fish that is supplied to the large global markets of Europe, North America and Australia.
We source the highest quality BASA harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
Mild in flavour, slightly flaky in texture, extremely moist and suitable for many cooking applications (grilling, deep-frying, poaching, oven baking), commonly used for breading or tempura battering.
- Portioned
- Fillets
- Loins
- Rolled
- Block
- Cubes
QUALITIES
BARRAMUNDI
BARRAMUNDI (farmed or wild caught) is considered as an iconic Australian table fish. Whilst breed either in the wild or farmed, this product is a premium eating fish sort by some of the worlds leading chefs.
We source the highest quality BARRAMUNDI harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
BARRAMUNDI is fairly high in oil with a sweet, mild and slightly buttery flavour, excellent for fish to bake, steam or barbeque.
- Portioned
- Fillets
- Loins
- Rolled
- Block
- Cubes
QUALITIES
YELLOW FIN TUNA
YELLOW FIN TUNA is amongst the larger Tuna species reaching weights of over 180kg and is named so due to the bright yellow colour of the fins.
We source the highest quality YELLOW FIN TUNA harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
YELLOW FIN TUNA has a firm meaty texture, mild flavour, high in Omega 3 natural oils and well suited for premium sashimi or grilling.
- Steaks
- Loins
- Bites
QUALITIES
SNAPPER
SNAPPER are found in the pristine water from the coast of Japan through Indonesia and throughout the Australasian region.
We source the highest quality SNAPPER harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
SNAPPER is a very versatile fish and suitable for many cooking applications such as grilling, deep frying, pan frying, poaching, baking and barbecuing.
- Skin on / off
- Fillets
- Portioned
QUALITIES
SWORDFISH
SWORDFISH are a large migratory, predatory fish characterized by their long, flat bill. These fish are found widely in tropical and temperate parts of the Atlantic, Pacific and Indian Oceans.
We source the highest quality SWORDFISH harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
SWORDFISH are an oily fish and have a typically sweet, firm textured flesh and due to their firm flesh, this fish is ideal for grilling in the form of steaks and skewers.
- Steaks
- Chunks
- Portioned
- Loins
QUALITIES
BLACK POMFRET
BLACK POMFRET is a brown-grey, diamond shaped fish resembling the unrelated Pomfrets of South East Asia, which despite the name, belong to a different family. Wild caught, this free swimming surface dwelling fish usually found in the shallow waters off northern Australia, and caught mainly as by-catch of coastal net-fisheries.
We source the highest quality BLACK POMFRET harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
BLACK POMFRET has a slightly fishy flavour, slightly oily, medium textured flesh with medium flakes and few bones which are easily removed. Best cooking methods are steam, poaching, deep frying, pan fry, baked, grilled barbecue smoked, pickled and raw (sashimi).
- Fillets
- Portioned
- Whole
QUALITIES
INDIAN MACKEREL
INDIAN MACKEREL is found in warm shallow waters along the coasts of the Indian and Western Pacific Oceans.
We source the highest quality INDIAN MACKEREL harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
INDIAN MACKEREL are prized for their meaty, oily flesh that is very lean and full with flavour. best for cooking in fish curry, grilled or barbecuing.
- Fillets
- Portioned
- Cutlets
QUALITIES
BLACK TILAPIA
BLACK TILAPIA is a tropical fresh warm water fish that are fast growing. With it’s mild sweet tasting flesh that is high in Omega-6 and Omega-3.
We source the highest quality BLACK TILAPIA harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
BLACK TILAPIA is highly suitable for most cooking methods.
- Fillets
- Portioned
- Whole
QUALITIES
CLIMBING PERCH
CLIMBING PERCH are native to Asia and are a tropical fish that inhabit fresh & brackish waters throughout the world. Commercially fished throughout Asia as an important food fish and are widely considered a delicacy.
We source the highest quality CLIMBING PERCH harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
CLIMBING PERCH have a robust sweet flesh, can tend to have a slightly muddy taste, soaking fillets in milk for 15 minutes tends to remove this.
- Fillets
- Portioned
- Whole
QUALITIES
SILLAGO
SILLAGO are often referred to as “Sand Whiting” and are very alike in appearance, reflecting their very similar body shapes and colouration.
We source the highest quality SILLAGO harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
SILLAGO are prized for their sweet, delicate flavour requiring careful handling due to their soft & delicate texture. Highly suitable for pan or deep frying (breaded or battered), grilling and barbecuing.
- Fillets
- Portioned
- Whole
QUALITIES
SPINY GOBY (KEO FISH)
SPINY GOBY are spread all over the world in tropical and temperate near shore-marine, and can be found in any Vietnamese markets.
We source the highest quality SPINY GOBY harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
SPINY GOBY have a sweet white flesh that’s mild in flavour and is very versatile, ideal for hot pots, shallow or deep fried, barbecued and braised dishes.
- Fillets
- Portioned
- Whole
QUALITIES
ANCHOVY
ANCHOVIES live in all Vietnam seas and are divided into some different varieties: Anchovy Flies (Blue Anchovy), Anchovy (White Anchovy), Anchovy Sang-ca rice coal (Black Anchovy, Anchovy Freshwater (River Anchovy), Striped Anchovy. While the Anchovy fishes in Phu Quoc Islands (Southern Vietnam) are white, the rest have various colours. Vietnam Anchovy Sauce is famous world wide, and the most well known sauces are from Phu Quoc and Nha Trang, of which taste leave an unforgettable impression on foreign tourists.
We source the highest quality ANCHOVY harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
Vietnam ANCHOVY is not only famous for being made into sauce, but it is also an important seafood export of the country. Each year Vietnam supplies a remarkable quantity of frozen Anchovy to South Korea, Japan, EU and USA. Vietnam is the leading exporter of global Anchovy.
- Fillets
- Portioned
- Whole
QUALITIES
APPLE SNAIL
APPLE SNAIL is a large freshwater snail and is a prized nutritious food item that is low in fat and high in minerals.
We source the highest quality APPLE SNAIL harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
APPLE SNAILS are normally boiled first, then removed from the shell. The meat can be served in pasta, seasoned in bread crumbs and grilled, soups, salads or grilled in their shell.
- Whole
- Portioned
- Whole
QUALITIES
FISH SIRIMI
FISH SIRIMI are currently available in two varieties, Sea Bream and Flying Fish and are raw frozen blocks.
We source the highest quality FISH SIRIMI harvested from clean waters then rapidly processed to the highest levels of international food standards.
main features
FISH SIRIMI is mainly used to make fish balls and other fish products such as sausages as well as a thick soups.
- raw
- Frozen
- 10kg Blocks
QUALITIES
FISH MEAL
(NOT FOR HUMAN CONSUMPTION – FOR STOCK FEED/FERTILLISER)
FISHE MEAL, or fishmeal is a commercial product made from fish and the bones and offal from processed fish. it is a brown powder or cake obtained by drying the fish or fish trimmings, often after cooking, and then grinding it. If it is a fatty fish it is also pressed to extract most of the fish oil.
Available in single variety fish, fresh or salt water. Various protein levels available with product specification information available on request.
Fish by-products are sourced either from fresh water species such as Pangasius, from assorted salt water fish, from tuna and other species as requested.
main features
FISH MEAL is processed from eco friendly sourced product.
- 25kg Bag
- Bulk
- Private Label
QUALITIES
FISH OIL
(NOT FOR HUMAN CONSUMPTION – FOR STOCK FEED/FERTILLISER)
FISH OIL is a commercial product made from fatty fish flesh, bones, & offal from processed fish.
This product is processed from eco friendly sourced product.
main features
This variety of FISH OIL is predominantly used for livestock, pultry and seafood feeds in addition to horticultural uses.
- 25kg Bag
- Bulk
- Private Label